Swad Tandoori Naan Bread is a traditional Indian flatbread renowned for its soft, chewy texture and authentic flavor. Baked in a tandoor oven, it acquires a slight char and smoky aroma that enhances its appeal. Made from high-quality ingredients including wheat flour, water, yeast, and yogurt, it is a staple in Indian cuisine. Swad Tandoori Naan Bread is versatile, perfect for pairing with a wide range of dishes such as curries, grilled meats, and kebabs. It can be enjoyed plain or brushed with ghee or butter for added richness. Each piece offers a delightful combination of softness and slight crispness, making it a favorite among bread enthusiasts and Indian food lovers alike.
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