LEMON

Description

Lemon is a citrus fruit that is round or oval-shaped with a yellow outer layer and has a sour and acidic taste. It is commonly used in cooking and baking as a flavoring agent and in making beverages such as lemonade. Lemons are also a rich source of vitamin C, antioxidants, and other nutrients, providing numerous health benefits. They are grown in many parts of the world and are a popular ingredient in many cuisines.